Vinaigrette, daim ntawv qhia uas tuaj yeem pom nyob rau hauv txhua lub hnab ntawv, npaj tau yooj yim, sai los ntawm cov khoom muaj. Cov zaub mov yog tus cwj pwm zoo heev thiab yog ib qho tseem ceeb ntawm ntau cov minerals, cov vitamins zoo, ntsiab, fiber.
Yuav ua li cas noj cov vinaigrette?
Txhawm rau tsim ib cov classic vinaigrette, cov kab txawv uas yog txiav txim los ntawm ntau cov khoom noj zaub mov, txhua tus niam tsev. Ua li no, koj yuav tsum ua raws li cov kev cai tswjfwm:
- Zaub yog boiled los yog ci nyob rau hauv ib tug tev, thiab tom qab ntawd ntxuav thiab txiav mus rau hauv cubes los yog straws.
- Raws li ib qho hnav khaub ncaws, zaub ua kom zoo los sis cov roj tsw qab feem ntau siv, qee zaus muab sib xyaw nrog mustard, txiv qaub kua txiv, vinegar los yog hloov maj mam, uas yog tsis zoo li ntawm cov zaub mov txawv.
- Yuav tsum tsis txhob thim xim rau txhua feem nrog cov kua txiv hmab txiv ntoo, beets beets yog av, roj thiab ntxiv rau cov zaub xam lav thaum kawg.
"Vinaigrette" nyias yog nyias daim ntawv qhia
Ntxiv rau kev npaj kom muaj lub vinaigrette zoo nyob rau hauv kev ua tau zoo. Nyob rau hauv qhov tseeb, koj yuav nrhiav tau ib tug ntau txhais ntawm authentic technology, txawv nyob rau hauv me nuances. Cov kev xaiv uas tau xaiv yog tus tshaj plaws.
Cov khoom xyaw:
- beets, carrots, qos yaj ywm - 250 g;
- pickled cucumbers - 200 g;
- dos zaub xam lav - 100 g;
- sunflower roj - 80-100 ml;
- ntsev, kua txob dub.
Npaj
- Ua ntej ntawm tag nrho cov, sai npaum li cas ua noj beets on ib tug zaub xam lav.
- Yog hais tias koj noj paus zaub nyob rau hauv ib saucepan, lawv tau ntxuav, poured, yam uas tsis tau tu, nrog dej thiab tso cai rau boil. Txhua txhua 10 nas this, me ntsis dej khov dej yuav tau nchuav mus rau hauv lub tais thiab rov qab muab dua. Cov sij hawm ua noj yog luv.
- Qhov zoo tshaj plaws yog tseem ci cov qauv hauv qhov cub hauv ib daim ntawv los yog lub tes tsho.
- Siav, tev zaub, qos yaj ywm thiab cov noob qoob loo yog cov me me.
- Txhim kho qhov loj nrog roj, ntxiv ntsev, kua txob, muab ib me ntsis Txoj kev lis ntshav.
Vinaigrette nrog nceb
Vinaigrette, daim ntawv qhia ntawm uas yog nthuav tawm hauv qab no, ua tau zoo los ntawm kev ntxiv cov nceb noj zaub mov zoo, ntsim thiab appetizing. Tshwj xeeb yog impressive yog zaub mov, yog hais tias koj siv medium-qhov loj qhov me pickled hav zoov nce, ntxiv lawv nkaus.
Cov khoom xyaw:
- beets, carrots, qos yaj ywm - 250 g;
- pickled cucumbers, nceb - 150 g;
- peas kaus poom - 150 g;
- dos zaub xam lav - 100 g;
- sunflower roj, ntsev, kua txob dub, seasonings.
Npaj
- Npaj, peeled zaub yog txiav thiab tov nrog ntxuav nceb, peas thiab tws dos.
- Oiled lub loj, podsalivayut, kua txob thiab muab ib me ntsis Txoj kev lis ntshav.
- Ua haujlwm rau lub vinaigrette delicious, dai kom zoo nkauj nrog parsley sprigs.
Vinaigrette nrog herring
Vinaigrette nrog herring, daim ntawv qhia uas koj yuav pom tom qab, yog muab rau ob hnub thiab hnub ntawm lub rooj festive. Ntses yog preferable noj me ntsis salted, ib txwm (tsis muaj ntsim) salting. Nws yuav tsum gutted thiab tshem ntawm tag nrho cov pob txha ua ntej sib tsoo.
Cov khoom xyaw:
- beets, carrots, qos yaj ywm - 250 g;
- herring - 500 g;
- nyob kas poom pob kws - 150 g;
- nyias noob nyom - 100 g;
- qej - 1 hniav;
- sunflower roj, txiv qaub kua txiv, seasonings, ntsev, dill.
Npaj
- Daim ntawv qhia rau vinaigrette thiab herring tsis txawv ntawm yav dhau los. Zaub yog kub, ntxuav thiab shredded, tab sis ntses fillets kuj yog npaj rau qhov no.
- Cov khoom xyaw yog chav nyob hauv ib lub tais, ntxiv pob kws thiab dos, flavored nrog butter, txiv qaub kua txiv, salted, kua txob thiab squeezed qej.
- Lawv ua hauj lwm rau zaub mov, dai nrog dill sprigs.
Vinaigrette nrog peas
Nqaij vinaigrette, cov zaub mov uas feem ntau yog siv nrog cov kaus poom los ntawm cov kaus poom, uas ua rau nws muaj kev noj qab haus huv thiab muaj txiaj ntsim zoo, tshwj xeeb tshaj yog xav tau rau hauv cov khoom noj los yog zaub mov ntawm cov neeg tsis noj nqaij.
Cov khoom xyaw:
- beets, carrots, pickled cucumbers - 250 g;
- qos - 350 g;
- peas - 1 lauj kaub;
- noob - 100 g;
- ntsuab dos rau dai kom zoo nkauj;
- zaub roj, ntsev.
Npaj
- Cov qoob loo qoob loo raug muab tso rau hauv ib lub tes tsho los yog qhwv nplawm nrog ntawv ci thiab ci rau ib teev nyob rau hauv lub qhov cub sov so kom txog 200 degrees.
- Tom qab cov cua txias, cov zaub zaub tev tau tev lawm, ua ke nrog ib lub noob, kua roj, salted, thiab nphoo nrog cov hauv paus dos ntsuab.
Vinaigrette nrog cabbage
Qhov tshwj xeeb tshaj yog nthuav yog daim ntawv qhia rau vinaigrette nrog sauerkraut , uas yog tag los yog hloov hloov los ntawm lwm pickles, tsom rau lawv tus kheej saj los yog cov khoom muaj. Cov khoom noj tshais nws txoj kev ua noj ua haus, ntau yam palette ntawm palate thiab sib haum xeeb.
Cov khoom xyaw:
- beets, carrots - 250 g;
- qos - 350 g;
- taum - 1 lauj kaub;
- dos - 70 g;
- cabbage, qaub - 150 g;
- aromatic sunflower roj, dub kua txob, ntsev, parsley sprigs.
Npaj
- Cov hauv paus hniav uas tau ua kom tiav los ntawm kev ua noj los yog ci yog ntxuav thiab muab cov khoom sib cais los txiav.
- Tshaj ntawm lub txiv nyuj thiab finely chop lub dos.
- Txuas cov khoom xyaw nrog cov pob kws, taum tsis muaj kua txiv, lub caij nrog zaub roj, ntsev, kua txob dub.
- Ua ntej pab, lub vinaigrette yog dai kom zoo, daim ntawv qhia ntawm uas muaj xws li taum nrog parsley sprigs.
Vinaigrette nrog mayonnaise
Hnav khaub ncaws rau vinaigrette yog npaj thiab raws li mayonnaise. Lub tom kawg yog ntshaw kom ua rau koj tus kheej ntawm lub tsev ntawm ntuj tsim khoom, uas yuav muaj ntau yam tseem ceeb thiab six. Qhov no txawv ntawm cov zaub xam lav yog ntau txaus siab, ntau calorie ntau ntau thiab tsis tuaj yeem muab rau hauv tus ncej vim tias muaj cov qe hauv mayonnaise.
Cov khoom xyaw:
- beets, carrots - 250 g;
- qos - 350 g;
- taum los yog peas - 200 g;
- ntsuab dos - 1 pawg;
- dib salted - 150 g;
- mayonnaise, kua txob dub, ntsev, tshuaj ntsuab.
Npaj
- Siav los yog ci zaub tshem ntawm tawv thiab txiav.
- Muab cov khoom xyaw nrog cov lauj kaub uas tsis muaj kua, tev plaub thiab shredded pickles.
- Lub caij lub zaub xam lav nrog mayonnaise, ntsev thiab kua txob dub.
Vinaigrette nrog squid
Tsis paub yuav ua li cas ua ib tus vinaigrette delicious, thawj thiab tsis nyiam nws txoj kev hloov txawv? Npaj nws nrog squid thiab txaus siab rau qhov txawv, tab sis sib haum ua ke ntawm cov khoom. Ib qho peculiar zest nrog rau cov nqaij npuas salad, yuav cia ib tug tshiab kiag li saib ntawm saj ntawm cov zaub mov.
Cov khoom xyaw:
- beets, carrots - 250 g;
- qos - 350 g;
- squid - 350 g;
- qhov muag teev - 100 g;
- pickled cucumbers thiab sauerkraut - 100 g;
- roj - 80 ml;
- kua kua vinegar - 20 ml;
- qab zib - 5 g;
- kua txob, ntsev, tshuaj ntsuab.
Npaj
- Yog xav paub txog daim ntawv qhia no rau vinaigrette, squid carcasses yog boiled dej hauv ob peb feeb, lawv raug ntxuav thiab tawg nrog cov blocks nyias.
- Npaj zaub sliced los ntawm cov zaub qhob zaub qhwv, zaub tsib qwj thiab cov hauv paus dos.
- Muab cov khoom tso rau hauv ib lub tais.
- Nyob rau hauv ib qho nyias lub tais npaj lub hnav khaub ncaws, tov cov roj nrog vinegar, qab zib, ntsev, kua txob mus saj.
- Qhwv cov khoom noj nrog hnav, ua thiab pab.
Vinaigrette nrog cov nqaij
Hauv qab no koj yuav kawm txog kev noj cov khoom qab zib nrog cov nqaij hauv tsev. Qhov khoom noj khoom haus no kuj txaus siab thiab yuav tau ua kom zoo siab txawm tias cov neeg uas tsis kam txais txiaj ntsig thiab zaub sib tov nrog nws txoj kev koom tes. Ua ib feem ntawm cov nqaij hauv qhov no, yuav siv cov nqaij qaib mis, uas koj yuav tsum tau marinate nyob rau hauv txhua qhov ntsig sib xyaw nrog ntxiv ntawm mustard, mayonnaise thiab txuj lom ob peb xuab moos ua ntej ua noj.
Cov khoom xyaw:
- beets, carrots - 200 g;
- qos - 350 g;
- nqaij qaib nqaij - 500 g;
- qe ntawm nqaij qaib - 2 pieces;
- pickled cucumbers - 250 g;
- zaub roj - 20 ml;
- hauv tsev mayonnaise - mus saj;
- spices, spices, ntsev.
Npaj
- Cov zaub fillet yog kib rau hauv ib lub lauj kaub tais diav kom txog thaum siav, txias thiab ntuag rau hauv me me.
- Sib tov nrog zaub sliced los ntawm boiled paus zaub, tws boiled qe, cubes ntawm pickled cucumbers.
- Lub caij lub vinaigrette nrog nqaij mayonnaise, ntxiv ntsev.