Canape nrog herring

Canape (lo lus los ntawm Fabkis) - me me qhaub cij, cog rau skewers, uas raug xa mus rau lub qhov ncauj tag nrho, tsis muaj tom ib daim. Lub canopy yog tsim los ntawm toast, los yog thin, me me slices ntawm qhob cij, thiab muaj peev xwm yuav greased nrog pâté, butter, melted cheese los yog ib co muab tshuaj txhuam zoo li mixtures. Sab saum toj ntawm lwm cov khoom xyaw - nws tuaj yeem ua cov khoom sib txawv (ntses, nqaij, cheese, txiv hmab txiv ntoo, thiab lwm yam).

Feem ntau cov canapés tau txais kev pabcuam raws li cov khoom noj txom ncauj rau aperitifs lossis cocktails, raws li kev xaiv - rau kasfes lossis tshuaj yej. Canes yog tshwj xeeb tshaj yog yooj yim rau receptions thiab celebratory tables - thaum noj mov koj tsis lwj tes.

Qhia rau koj seb yuav ua li cas thiaj li canapé nrog herring ntawm skewers. Tag nrho cov saum toj no recipes ntawm canape nrog herring qhia kev siv ntawm salted los yog pickled herring fillets, txiav rau hauv daim, ntau yam thiab subspecies ntawm herring yuav ua tau tej yam. Salting herring, los yog marinate koj tus kheej rau tshwj xeeb zaub mov txawv, los yog yuav npaj txhij ua-nws yog txog koj. Yog hais tias tus herring yog qab ntsev, nws tuaj yeem ua ntej ntub rau hauv cov mis los yog cov dej hau (tsawg kawg yog 2 teev), thiab mam li yaug.

Ntsim canopy nrog herring thiab tshiab dib

Qee lub sij hawm herring yog muag nrog caviar, yog li ntawd - zoo - peb siv nws nyob rau hauv ua noj ua ke, los yog koj muaj peev xwm yuav npaj tau mixtures raws li caviar, los yog tsuas yog kis lub khob cij substrate nrog roj.

Cov khoom xyaw:

Npaj

Peb txiav cov qhob cij rau hauv slices, thiab, tig mus rau hauv daim ntawm txoj cai loj. Qhuav nyob rau hauv ib lub toaster los yog rau ib daim ntawv ci ci nyob rau hauv qhov cub. Yuav kom qhuav mus txog ib lub xeev ntawm qhov tawg pleb crunch nws tsis tsim nyog. Herring fillets (tsis muaj daim tawv nqaij) muab txiav rau hauv daim me me ntawm qhov loj, kom txhua qhov kawg-rau-kawg tso rau ib daim khob cij, thiab marinate hauv cov kua txiv qaub (koj ntxiv tau me ntsis vermouth) tsawg kawg 10 feeb, muab pov tseg rov qab rau ntawm lub qhov ncauj - cia lub marinade ntws.

Dib txiav rau hauv oval slices. Softened butter yog tov nrog caviar thiab nutmeg. Peb kis cov toast nrog ib lub tiaj ncaj, tsis muaj txheej xwm. Noob ntawm coriander thiab fennel cumin yog sau nyob rau hauv ib tes zeb thiab melem, sprinkled on to top. Rau txhua daim peb muab tso rau ib nplooj los yog ob zaub thiab tom ntej no nws yog ib lub kauj thin me me ntawm kub liab kua txob. Nws hloov tawm - super, cov qhua yuav zoo siab. Tam sim no peb muab ib daim ntawm herring on to top thiab kawg txheej yog ib daim ntawm qaug. Peb nrawm nrog ib tug skewer. Xws li canapés tau txais kev pab zoo hauv qab ntawm vodka, ntsim tincture, gin, vermouth, lub teeb rooj wine lossis npias.

Zoo sib xws, canapes tau nrog herring thiab kiwi. Peeled kiwi slices los yog slices - lawv yuav mus rau kawg txheej es tsis txhob dib. Kiwi yog txawv heev, tab sis nws harmonizes saj ntawm herring heev harmoniously.

Canape nrog herring thiab beets

Cov khoom xyaw:

Npaj

Beets yog siav los yog ci kom txog thaum uas npaj txhij. Cij yog txiav mus rau hauv nyias slices, thiab lawv txiav mus rau hauv me me pieces. Qhuav nws rau ib daim ntawv ci qhuav ci hauv qhov cub. Txiav lub fillet ntawm herring slices. Siv cov tshuaj los sib xyaws, peb tuaj yeem khaws cov qwj, ntxiv av ceev, qej, thiab lub caij nrog cov txuj lom hauv av. Ntxiv ib me ntsis cream los sis mayonnaise. Cov hmoov sib tov yuav tsum yog li ntawd tuab tias nws tsis kis tau. Sib tov thiab kis cov nplej zom mov no substrate. From saum toj no muab ib nplooj ntoos ntawm greenery, ces - ib daim ntawm herring. Peb nrawm nrog ib tug skewer. Xws li cov kab no zoo rau vodka, ntsim tinctures, gin, kymmel, aquavit, hauv tsev-ua npias .