Feem ntau cov zaub mov txawv ua noj tag nrho hom casseroles yuav siv cov qe, uas ua rau cov zaub mov txwv tsis pub rau ib lub voj voog ntawm cov neeg, rau cov neeg qe yog cov khoom ntawm ib qho laj thawj los yog lwm qhov.
Peb muab cov kab ntawm casseroles tsis muaj kev koom tes ntawm cov qe, qhov saj ntawm uas tsis muaj zuj zus tshaj li ntawm cov tsoos analogues.
Tsev cheese casserole tsis muaj qe - daim ntawv qhia
Cov khoom xyaw:
- tsev cheese - 410 g;
- ci hmoov - pinch;
- semolina - 120 g;
- granulated qab zib - 40 g;
- ntsev - ib rab;
- raisins (xaiv) - los saj;
- Vanilla qab zib - mus saj;
- Butter
Npaj
Tsev cheese rau casserole yog zoo dua mus rau ib tug muag, nrog ib tug tsawg kawg yog grain. Nws yuav tsum tau tov nrog qab zib, vanilla qab zib, ntsev thiab ci ci thiab punch zoo nrog ib tug blender. Tam sim no peb tuaj yeem siv lub semolina thiab cov ntxhuav ntxuav hauv cov dej kub, cia peb caug rau ib nrab ib teev, tom qab ntawd muab xa mus rau creamy roj smeared daim ntawv thiab xa nws rau plaub caug feeb mus rau qhov cub rhaub kom 190 degrees.
Thaum npaj txhij, peb siv daim ntawv nrog lub casserole ntawm lub rooj thiab muab dua nees nkaum feeb tso rau hauv daim ntawv. Tsuas yog tom qab ntawd peb yuav txav tau cov khoom mus rau ib lub tais, txiav rau hauv feem thiab pab.
Zaub casserole los ntawm courgettes tsis muaj qe
Cov khoom xyaw:
- zucchini - 930 g;
- Adyghe cheese - 210 g;
- txiv lws suav - 310 g;
- ib pawg ntawm semolina - 170 g;
- hmoov nplej - 110 g;
- qaub cream - 155 g;
- ntsev - 20 g;
- dill (zaub ntsuab) - ib pawg me me;
- Cov txuj lom xaiv los ntawm (turmeric, asafoetida , tshuaj ntsuab Italian, dub kua txob) - mus saj;
- cheese nyuaj - 95 g;
- Butter
Npaj
Grated zucchini salted thiab minced tom qab kaum feeb los ntawm kua txiv. Tam sim no sib tov lub pressed chips nrog qaub cream, semolina, hmoov, tws dill thiab grated Adyghe cheese, thiab kuj ntxiv cov yam txuj lom spices mus saj.
Ua tib zoo sib tov sib xyaw, muab tso rau hauv ib daim ntawv roj, rau saum peb kis ntawm cov txiv lws suav thiab nchuav txhua yam nrog khoom ntoo. Nws tshua tsuas yog ci rau cov khoom hauv ib lub rhaub kom 180 degree qhov cub rau tsib caug feeb.
Qos yaj ywm casserole tsis muaj qe
Cov khoom xyaw:
- qos yaj ywm - 990 g;
- minced nqaij - 510 g;
- Qaug qej - mus saj;
- dos - 65 g;
- ntsev - mus saj;
- Txuj lom rau xaiv los ntawm (Tshuaj ntsuab Italian, dub kua txob, hops-suneli) - mus saj;
- Butter
Npaj
Peeled qos yaj ywm grind on ib tug loj grater, ntxiv ntsev thiab ib nrab ntawm daim tawv nyias yog muab tso rau hauv ib lub thawv roj rau ci. Minced nqaij tov nrog tws dos, ntsev, kua txob, qaug qej thiab lwm yam kev lom zem, thiab tom qab ntawd faib tusyees li cov qos yaj ywm. Npog cov nqaij txheej nrog cov seem ntawm qos yaj ywm chips, npog lub hau nrog ib lub hau los yog ntawv ci thiab xa mus rau qhov cub txee rau ib teev. Tom qab plaub caug tsib feeb, tshem tawm cov ntawv ci los yog npog.