Cov khoom qab zib txhua hnub twb peppery me ntsis, thiab koj xav tau ib yam dab tsi tshiab thiab qub? Tom qab ntawd peb npaj los npaj ib lub qab thiab qab nyias zaub nrog kib nceb.
Zaub xam lav "Paj noob hlis" nrog kib champignons
Cov khoom xyaw:
- champignons - 300 g;
- nqaij qaib mis - 1 pc .;
- cheese - 100 g;
- qe - 4 daim;
- mayonnaise - 100 ml;
- zaub roj - 1.5 tbsp. dais;
- cov txiv ntseej tsis muaj cov qhov dej, chips - rau kho kom zoo nkauj;
- ntsev.
Npaj
Nyob rau hauv salted dej, noj kom txog thaum uas npaj tau nqaij qaib mis thiab, yam uas tsis tshem tawm cov nqaij ntawm broth, txias nws. Tom qab ntawd tshem tawm ntawm daim tawv nqaij ntawm lub mis txias, tshem tag nrho cov pob txha thiab muab cov nqaij ntawm cov fibers, heev thinly. Peb ua raws li cov nceb, txiav lawv thawj zaug hauv ib nrab, thiab tom qab ntawd txiav cov phiaj.
Ntawm lub qhov cub loj, peb sov li cov roj zaub hauv ib lub lauj kaub thiab muab cov nceb noj rau. Fry rau 5-6 feeb, stirring tas li. Tom qab ntawd ntxiv ntsev kom saj thiab tshem tawm ntawm lub phaj. Cov qe boil hard boiled, peb cais cov squirrels los ntawm yolks thiab cais peb tsuj on ib tug loj grater. Ces sib tov lub proteins nrog nceb, thiab ua ke lub yolks nrog nqaij qaib, ntxiv mayonnaise thiab mix. Tam sim no nteg tawm lub zaub xam lav "Sunflower" txheej. Ua ntej dhau ib txheej ntawm kib nceb, ces npog txhua yam nrog nqaij qaib paste thiab maj mam sim nws. Sab saum toj nrog sprinkled grated cheese, decorated nrog olives thiab daim tawv nyias rau sab.
Puff pastry nrog kib champignons
Cov khoom xyaw:
- tshiab champignons - 500 g;
- noob - 2 pieces;
- qos yaj ywm - 2 daim;
- boiled qe - 2 pieces;
- kev ua cheese - 1 daim;
- mayonnaise.
Rau marinade:
- vinegar - 2 tbsp. dais;
- piam thaj - 2 tbsp. dais;
- dej 100 ml.
Npaj
Ua kom yooj yim rau hauv cov dej qab zib kom huv si, kom huv si, muab lub hau npuav kom huv, muab dej npau npau npau thiab tawm mus rau 20 feeb. Tom qab muab cov dej tawm, thiab muab lub taub ntim tso rau hauv marinade thiab tawm mus rau lwm 30 feeb, tom qab uas peb muab nws ntxuav kom txias. Los npaj lub marinade, ua ke lub vinegar nrog dej nyob rau hauv ib lub tais, ntxiv ib me ntsis piam thaj thiab mix. Nceb tsoo cov phaj, Fry on zaub roj, ntxiv ntsev thiab kua txob mus saj. Ua ntej-siav nyob rau hauv ib tug uniform qos yaj ywm raug ntxuav, rubbed on ib tug loj grill nrog melted cheese, thiab txiav lub qe rau hauv me me pieces.
Thaum tag nrho cov khoom xyaw npaj txhij, pib kis cov zaub xam lav hauv cov txheej txheem hauv qab no: thawj cov qos yaj ywm, kib zaub, pib marinated dos, me ntsis mayonnaise, qe, melted cheese thiab grease tag nrho nrog mayonnaise. Npaj sau qaub ncuav qab zib nrog fried champignons me ntsis txias thiab tam sim ntawd muab rau ntawm lub rooj.
Zaub xam lav nrog kib champignons
Cov khoom xyaw:
- tshiab champignons - 500 g;
- cheese - 200 g;
- olives - 200g;
- kaus poom qab zib pob kws - 200 g;
- mayonnaise - rau qhov refueling;
- ntsev;
- zaub roj.
Npaj
Cov nceb tshiab ua tiav, ntxuav, muab tais thiab khov rau ntawm cov roj zaub. Tom qab ntawd peb hloov lawv mus rau ib lub phaj thiab txias nws. Carrots raug ntxuav, txiav mus rau hauv nyias ib daim hlab thiab tseem fried
Peb txuas nyob rau hauv ib lub tais sib sib zog nqus kib champignons, txias carrots thiab grated cheese. Peb ntxiv cov txiv ntseej, qab zib kaus poom pob kws tsis muaj kua txiv thiab tws dill nrog mayonnaise. Peb sib tov txhua yam kom huv si thiab nteg tawm cov khoom noj khoom haus uas npaj txhij ua thiab cov cheese hauv phaj saucers.